1 serving (15 grams) contains 75 calories, 1.0 grams of protein, 3.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 158.7 g | 57% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 79.4 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small cookies are bite-sized baked goods popular around the world, originating from a variety of cuisines including American, European, and Middle Eastern. Typically made from flour, sugar, butter, and eggs, these treats are often flavored with ingredients such as chocolate, nuts, or dried fruits. Nutritionally, small cookies are primarily composed of carbohydrates and fats, with around 70-80 calories per cookie (depending on ingredients), 1-2 grams of protein, and 3-4 grams of fat. They also provide minor amounts of calcium and iron but are generally low in fiber and high in sugar, which can contribute to a quick energy boost but may cause blood sugar spikes if consumed in excess.
Store cookies in an airtight container at room temperature for 3-5 days, or freeze for up to 3 months to maintain freshness.
A typical small cookie (about 1 inch in diameter) contains 50-100 calories, depending on the ingredients and recipe. Variations with chocolate chips or frosting may have a higher caloric count.
Traditional small cookies are not keto-friendly due to their high carbohydrate content from sugar and flour. However, keto versions made with almond flour and sugar substitutes are available and can contain under 3 grams of net carbs per cookie.
Small cookies are often high in added sugar and saturated fat, which may contribute to weight gain and increased risk of cardiovascular issues if consumed in excess. However, moderation is key and occasional consumption within a balanced diet is unlikely to cause harm.
A reasonable serving size for small cookies is 1 to 2, providing about 50-200 calories depending on the recipe. Portion control helps avoid excessive sugar and calorie intake.
Compared to snacks like nuts or fruit, small cookies are higher in sugar and lower in nutrients like fiber and healthy fats. They are a treat rather than a nutrient-dense option and should be consumed sparingly.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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