1 serving (60 grams) contains 150 calories, 5.0 grams of protein, 1.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Small brown pita is a type of flatbread commonly found in Middle Eastern and Mediterranean cuisines. Made from whole wheat flour, it has a soft, chewy texture with a distinct pocket created during baking. This bread is a wholesome choice for meals or snacks, as it is rich in fiber, complex carbohydrates, and moderate amounts of protein, making it a balanced source of energy. A typical small brown pita (about 40 grams) contains approximately 120-140 calories, 5 grams of protein, 0.5 grams of fat, and 3 grams of dietary fiber. Its whole-grain composition contributes to a slower digestion process, providing sustained energy throughout the day and supporting heart and gut health.
Store small brown pita in a cool, dry place or refrigerate for extended shelf life. To maintain softness, reheat in a toaster or oven before serving.
Small brown pita contains a moderate amount of protein, typically around 5-6 grams per serving (approximately 1 small pita, 60 grams). While it is not as high in protein as animal products or legumes, it can contribute to daily protein intake when paired with hummus, beans, or meat fillings.
Small brown pita is not keto-friendly due to its relatively high carbohydrate content, typically containing around 25-30 grams of carbs per small serving. Keto diets generally minimize carbohydrates to around 20-50 grams a day, so this food is better suited for diets that allow moderate carb intake, like balanced or vegetarian diets.
Small brown pita made with whole grains offers dietary fiber, supporting digestion and healthy cholesterol levels, with approximately 4 grams of fiber per serving. However, individuals with gluten intolerance or celiac disease should avoid standard versions unless specifically labeled gluten-free.
A healthy portion size is typically 1 small brown pita, weighing around 60 grams. Pairing it with protein-rich foods and vegetables ensures balanced nutrition. For those monitoring caloric intake, 1 small pita contains approximately 150-170 calories.
Small brown pita and whole wheat bread are similar in nutritional value, both offering dietary fiber and moderate protein. However, a standard pita is often more compact, providing 150-170 calories compared to 2 slices of whole wheat bread, which can be around 200 calories. Pita is ideal for wraps or stuffing, while sliced bread works better for sandwiches.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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