1 serving (125 grams) contains 320 calories, 3.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
608.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.5 g | 36% | |
| Saturated Fat | 13.3 g | 66% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 19.0 mg | 6% | |
| Sodium | 475.3 mg | 20% | |
| Total Carbohydrates | 85.6 g | 31% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 38.0 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.0 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 190.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slice of apple pie
Slice of apple pie is a classic dessert rooted in European and American cuisine, particularly popular in the United States as a symbol of comfort food. This baked treat typically consists of a flaky pastry crust enveloping a sweet and tangy apple filling, seasoned with cinnamon, nutmeg, sugar, and occasionally lemon juice for added brightness. Apples provide a source of dietary fiber and vitamins, notably Vitamin C, while spices like cinnamon can offer antioxidant properties. However, a slice of apple pie also tends to be high in added sugars and saturated fats due to the inclusion of granulated sugar, butter, and sometimes shortening in its preparation. For a healthier version, whole-grain crusts, reduced sugar content, and natural sweeteners can be used. A slice of apple pie is a satisfying indulgence that combines hearty seasonal flavors with timeless simplicity.
