1 serving (114 grams) contains 300 calories, 3.0 grams of protein, 15.0 grams of fat, and 39.0 grams of carbohydrates.
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 329 mg | 14% | |
| Total Carbohydrates | 39 g | 14% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 12 g | ||
| protein | 3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.3 mg | 0% | |
| Iron | 4 mg | 22% | |
| Potassium | 50.2 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
An apple turnover is a pastry with origins in European cuisine, particularly French and British baking traditions. This dessert features a flaky puff pastry stuffed with seasoned apple filling. Nutritionally, apple turnovers provide carbohydrates primarily from the pastry and apples, moderate amounts of dietary fiber from the fruit, and sugars from the filling and pastry dough. While often considered an indulgent treat, apple turnovers may also deliver small amounts of vitamins like Vitamin C and minerals such as potassium from the apples. However, the addition of sugar and butter makes this food energy-dense and high in fat.
Store apple turnovers in a sealed container at room temperature for up to 2 days or refrigerate to keep them fresh for up to 5 days. Reheat in an oven to restore crispness.
A standard apple turnover contains around 260-300 calories, with approximately 3-4 grams of protein and 35-40 grams of carbohydrates, depending on size and recipe. It also provides small amounts of vitamin C, dietary fiber, and iron, but it is relatively high in sugar and fats due to the pastry and filling.
An apple turnover is generally not suitable for a keto diet due to its high carbohydrate content, typically ranging from 35-40 grams per serving. Keto diets typically require a much lower daily carb intake, around 20-50 grams, making this dessert incompatible unless made with low-carb ingredients.
Apple turnovers are high in added sugars and saturated fats, which can contribute to weight gain and increase the risk of heart disease if consumed in excess. While they do provide some fiber and nutrients from the apple filling, they should be enjoyed in moderation as part of a balanced diet.
A single apple turnover, typically weighing around 100-120 grams, is considered a standard serving. To manage caloric and sugar intake, it's best to limit consumption to one serving and balance it with more nutrient-dense foods like fruits or vegetables during the meal.
An apple turnover generally has more calories, sugar, and carbohydrates than a plain croissant due to its sweet filling. For example, a croissant contains approximately 230 calories and 25 grams of carbs, while an apple turnover often sits at 260-300 calories and 35-40 grams of carbs. However, the apple turnover supplies small amounts of fiber and vitamin C from the apple filling, whereas a croissant provides fewer micronutrients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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