1 serving (85 grams) contains 140 calories, 19.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.4 g | 24% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.8 g | 105% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Shredded rotisserie chicken is a convenient protein-rich food made from slow-roasted whole chickens, traditionally cooked on a spit to ensure juicy, flavorful meat. Originating from various global roasting traditions, rotisserie-style cooking is prevalent in cuisines like French and Mexican, emphasizing tender, evenly cooked meat. Nutritionally, shredded rotisserie chicken is an excellent source of lean protein, offering approximately 25-30 grams per 3-ounce serving. It also provides essential micronutrients, such as vitamin B6 (important for brain health) and phosphorus (supporting bone and dental strength). While lower in fat than fried chicken, skin-on rotisserie chicken contains moderate levels of healthy fats, though sodium levels may be elevated due to seasoning.
Store shredded rotisserie chicken in an airtight container in the refrigerator for up to 3-4 days or freeze for up to 3 months. Reheat thoroughly to an internal temperature of 165°F.
Yes, shredded rotisserie chicken is high in protein. A 3-ounce serving typically contains around 22-25 grams of protein, making it an excellent source for meeting daily protein needs. It is also lower in carbohydrates and fats compared to many processed protein options.
Yes, shredded rotisserie chicken is keto-friendly as it is naturally low in carbohydrates. However, be cautious of seasonings or glazes used in some rotisserie chicken recipes, as they may contain added sugars.
Shredded rotisserie chicken is a great source of lean protein, niacin, selenium, and vitamin B6, supporting muscle growth, immune function, and energy metabolism. However, some store-bought rotisserie chickens may be high in sodium (up to 500-600 mg per serving), so it’s important to monitor your sodium intake if you consume it regularly.
A standard serving size is about 3-4 ounces, roughly the size of a deck of cards. This portion provides approximately 120-150 calories, which is beneficial for a balanced diet. Adjust portion sizes based on your individual calorie and protein requirements.
Shredded rotisserie chicken is usually slightly higher in sodium and possibly fat due to added seasonings and cooking methods. Grilled chicken breast, on the other hand, is typically lower in sodium and fats but lacks the roasted flavor. Nutritionally, both provide similar amounts of protein per serving.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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