1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Schnitzel Wrap is a delicious fusion of traditional schnitzel and modern handheld convenience. Originating from Central European cuisine, schnitzel—typically a breaded and fried chicken or pork cutlet—is wrapped in a soft, fresh flatbread or tortilla. Inside, you'll often find crisp lettuce, sliced tomatoes, cucumbers, and a creamy garlic or yogurt-based sauce for added zest. Rich in protein from the schnitzel and packed with fiber and vitamins from the vegetables, this wrap offers a balanced meal in a portable format. However, due to its fried preparation, the schnitzel contributes higher fat content, making it a less ideal choice for frequent consumption. Opting for grilled or baked schnitzel can lower its calorie content while maintaining its satisfying taste. Pair it with whole-grain wraps for an even healthier twist, blending indulgence with nutrition in one enticing package.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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