1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sargenti Extra Sharp Cheddar Cheese is a rich and bold dairy product crafted to deliver intense flavor. Made from pasteurized cow’s milk, it offers a sharp, tangy taste that is characteristic of aged cheddar. This cheese originates from traditional cheddar-making methods, rooted in English heritage, making it a versatile addition to various cuisines, including American, British, and fusion dishes. Packed with protein and calcium, Sargenti Extra Sharp Cheddar supports bone health and muscle repair. However, as a full-fat cheese, it is high in saturated fat and sodium, so moderate consumption is recommended for those monitoring heart health or sodium intake. With its robust flavor profile, this cheese is an ideal choice for enriching recipes like casseroles, sandwiches, and salads, or simply enjoyed on its own with crackers. Sargenti Extra Sharp Cheddar embodies quality craftsmanship, adding zest and depth to your culinary creations.