1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Royal bovaria fried potatoes
Royal Bovaria Fried Potatoes are a deliciously crispy side dish inspired by Bavarian cuisine. This hearty plate features hand-cut potatoes, seasoned with a traditional blend of herbs and spices, then golden-fried to perfection. Often paired with a sprinkle of sea salt and fresh parsley, it delivers a satisfying crunch with every bite. While rich in carbohydrates, providing a quick energy boost, the dish also offers modest amounts of vitamin C and potassium from the potatoes. However, the frying process adds saturated fats and raises calorie content, making it best enjoyed in moderation. Royal Bovaria Fried Potatoes are a flavorful treat that pairs beautifully with grilled meats, sausages, or as a stand-alone indulgence in hearty Bavarian dining.
