1 serving (16 grams) contains 80 calories, 1.0 grams of protein, 4.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
1194.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.7 g | 76% | |
| Saturated Fat | 14.9 g | 74% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1567.2 mg | 68% | |
| Total Carbohydrates | 149.3 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 14.9 g | ||
| protein | 14.9 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 149.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ritz Mini Crackers are bite-sized versions of the classic Ritz crackers, originating from North America and known for their buttery, flaky texture and mildly salty flavor. Made from ingredients such as enriched flour, vegetable oils, sugar, and a blend of leavening agents, they offer a convenient snacking option. Each serving contains carbohydrates and small amounts of protein, but they are not a significant source of vitamins or minerals. While these crackers are baked rather than fried, they do contain saturated fat and sodium, which should be consumed in moderation as part of a balanced diet. Their small size makes them versatile, pairing well with dips, cheeses, or spreads, and they are a popular choice for casual snacking or entertaining. However, individuals looking to reduce processed food intake may want to consider healthier alternatives.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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