Plain croissant

Plain croissant

Breakfast

Item Rating: 48/100

1 serving (60 grams) contains 231 calories, 4.0 grams of protein, 12.0 grams of fat, and 26.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
924
calories
16.0
protein
104.0
carbohydrates
48
fat

Nutrition Information

1 cup (240g)
Calories
924
% Daily Value*
Total Fat 48 g 61%
Saturated Fat 28.0 g 140%
Polyunsaturated Fat 0 g
Cholesterol 120 mg 40%
Sodium 840 mg 36%
Total Carbohydrates 104.0 g 37%
Dietary Fiber 4.0 g 14%
Sugars 16.0 g
protein 16.0 g 32%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 4.8 mg 26%
Potassium 200.0 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

45.6%
7.0%
47.4%
Fat: 432 cal (47.4%)
Protein: 64 cal (7.0%)
Carbs: 416 cal (45.6%)

About Plain croissant

A plain croissant is a buttery, flaky pastry originating from Vienna, Austria, and popularized in France as part of its celebrated cuisine. Made with layers of dough and butter, it is a staple breakfast item known for its light texture and golden color. Nutritionally, a plain croissant is energy-dense, providing approximately 230-300 calories per serving, mostly from fats and carbohydrates. It contains moderate amounts of protein, some B vitamins such as thiamin (B1), and is a source of selenium. However, it is also relatively high in saturated fat and sodium, making it a treat best consumed in moderation.

Health Benefits

  • Rich in carbohydrates, offering quick energy for physical activities or mental focus.
  • Contains thiamin (B1), which supports energy metabolism and healthy nervous system function.
  • Provides selenium, an antioxidant that helps protect cells from damage and supports the immune system.

Dietary Considerations

Allergens: Contains gluten, dairy, eggs
Suitable for: Vegetarian diets
Not suitable for: Vegan diets, gluten-free diets, low-fat diets

Selection and Storage

Store croissants in an airtight container at room temperature for up to 2 days, or freeze for longer shelf life. Reheat in an oven for optimal texture.

Common Questions About Plain croissant Nutrition

Is a plain croissant high in protein?

A plain croissant contains approximately 6 grams of protein per serving (about 60-70 grams). While not considered a high-protein food, it does contribute a modest amount primarily from the wheat flour and butter used in preparation.

Can I eat a plain croissant on a keto diet?

No, a plain croissant is not suitable for a keto diet. It typically has around 26-30 grams of carbohydrates per serving, primarily from refined wheat flour, which exceeds the low-carb requirements of the keto diet.

Are plain croissants good for your health?

Plain croissants can be enjoyed in moderation as a treat, but they are high in saturated fat (about 6-8 grams per serving) and calories (roughly 230-250 calories). They lack significant micronutrients and fiber, so regular consumption may lead to weight gain or higher cholesterol levels if not paired with a balanced diet.

How much of a plain croissant should I eat in one serving?

The standard serving size for a plain croissant is one medium croissant, weighing about 60-70 grams. Due to its high calorie and fat content, eating one croissant as part of a balanced meal or snack is generally recommended.

How does a plain croissant compare to whole-grain bread in nutrition?

Plain croissants are higher in calories, saturated fat, and refined carbohydrates compared to whole-grain bread, which is typically lower in calories and provides more fiber and essential nutrients like B vitamins. Whole-grain bread is a better choice for heart health and long-term energy.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.