1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Toscana is a rustic Italian dish inspired by the flavors of Tuscany. This pizza features a thin, crispy crust topped with a blend of fresh mozzarella and Parmesan cheeses, savory Italian sausage, earthy mushrooms, spinach, and a drizzle of olive oil for added richness. Often garnished with herbs like oregano and basil, its ingredients highlight the simplicity and quality of traditional Tuscan cuisine. The incorporation of vegetables like spinach and mushrooms provides vitamins, minerals, and fiber, while the olive oil contributes heart-healthy fats. However, the sausage and cheeses contribute higher levels of saturated fats and sodium, making moderation key for those watching their intake. Pizza Toscana offers a balance of indulgent flavors and wholesome ingredients, making it a satisfying option for pizza lovers seeking a taste of Italy.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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