1 serving (30 grams) contains 130 calories, 3.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1040.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pita crisps are a crunchy snack made by baking or toasting thin slices of pita bread until crisp. Originating from Middle Eastern cuisine, pita bread has been a staple in this region for centuries, commonly paired with hummus, dips, or used as a wrap. Pita crisps retain the same nutritional properties as the bread, typically offering carbohydrates for energy, small amounts of protein, and dietary fiber. Depending on preparation methods, they can range from low-fat, whole-grain options to varieties higher in sodium and fat. Homemade pita crisps are a versatile alternative that can incorporate seasonings like garlic, herbs, or sesame seeds for enhanced flavor and nutritional benefits.
Store pita crisps in an airtight container at room temperature for up to 5-7 days to maintain crispness.
Pita crisps are not considered a high-protein food. On average, a serving of 30 grams (about 10-12 crisps) contains approximately 2-3 grams of protein. While they do contribute some protein, they are primarily carbohydrate-based.
Pita crisps are generally not suitable for a keto diet because they are made primarily from wheat flour and contain around 20-25 grams of carbohydrates per serving. This high carb content exceeds the daily allowance for strict keto plans, which typically limit carbs to about 20-50 grams per day.
Pita crisps can be a convenient snack and provide quick energy due to their carbohydrate content. However, many packaged varieties are high in sodium, with some servings containing 200-400 mg, which can be a concern for individuals managing blood pressure. Always check for whole-grain options for added fiber and avoid overconsumption.
A standard serving size of pita crisps is typically around 30 grams, which equals about 10-12 crisps. It provides approximately 120-130 calories. To enjoy them healthily, pair them with a nutrient-dense dip, like hummus or guacamole, and be mindful of portion sizes to avoid excessive calorie intake.
Pita crisps are slightly denser and often higher in fiber compared to tortilla chips, depending on the brand. While they both are snack options, tortilla chips are usually made from corn and may have slightly less protein and fiber than whole-grain pita crisps. Pita crisps also tend to have a softer crunch and may pair better with Mediterranean dips.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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