Pastured bacon

Pastured bacon

Meat

Item Rating: 37/100

1 serving (28 grams) contains 120 calories, 9.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
1016.9
calories
76.3
protein
0
carbohydrates
76.3
fat

Nutrition Information

1 cup (237.3g)
Calories
1016.9
% Daily Value*
Total Fat 76.3 g 97%
Saturated Fat 29.7 g 148%
Polyunsaturated Fat 0 g
Cholesterol 169.5 mg 56%
Sodium 3220.3 mg 140%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 76.3 g 152%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 1.7 mg 9%
Potassium 1271.2 mg 27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧈 High saturated fat
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
30.8%
69.2%
Fat: 686 cal (69.2%)
Protein: 305 cal (30.8%)
Carbs: 0 cal (0.0%)

About Pastured bacon

Pastured bacon is a type of high-quality pork bacon sourced from pigs that are raised on pasture rather than confined feedlots, ensuring they graze naturally and have a better-fed diet. Originating from European cuisine, especially in dishes from England and France where bacon is a staple breakfast ingredient, pastured bacon is prized for its robust flavor and improved nutritional profile. Compared to conventional bacon, it often has higher levels of healthy fats, particularly omega-3 fatty acids, as well as improved vitamin D content due to the animals' access to sunlight. Pastured bacon is a significant source of protein and provides essential minerals such as selenium and phosphorus, though it is also high in saturated fat and sodium, requiring mindful consumption within a balanced diet.

Health Benefits

  • Supports heart health due to higher omega-3 fatty acids compared to conventional bacon.
  • Boosts immune function through selenium, which plays a role in antioxidant enzymes.
  • Contributes to bone health via phosphorus, an essential mineral for bone density and structure.

Dietary Considerations

Allergens: Contains None
Suitable for: Ketogenic diet, paleo diet
Not suitable for: Vegetarian diet, vegan diet, low-sodium diet

Selection and Storage

Store pastured bacon in the refrigerator in a sealed package and use within 7 days once opened. For longer storage, freeze it in an airtight container for up to 6 months.

Common Questions About Pastured bacon Nutrition

Is pastured bacon high in protein?

Yes, pastured bacon is a good source of protein, with approximately 12 grams of protein per 2-ounce serving. It's also rich in healthy fats, making it a popular choice for high-protein, low-carb diets.

Can I eat pastured bacon on a keto diet?

Yes, pastured bacon is highly compatible with a keto diet due to its high-fat and low-carb content. A typical 2-ounce serving has around 20 grams of fat and less than 1 gram of carbohydrates, making it ideal for those following a ketogenic lifestyle.

What are the health benefits and concerns of eating pastured bacon?

Pastured bacon offers benefits such as a better fatty acid profile (higher omega-3s) and fewer additives compared to conventional bacon. However, it can be high in sodium, with about 400-600 mg per serving, so it should be consumed in moderation to avoid issues like high blood pressure.

How much pastured bacon should I eat in a serving?

A standard serving of bacon is usually 2-3 slices, or about 1-2 ounces. This provides 100-150 calories, but it's important to monitor portion sizes as the calories and sodium can add up quickly, especially if you’re pairing it with other high-fat foods.

How does pastured bacon compare to regular bacon?

Pastured bacon often comes from pigs raised on pasture, which leads to meat that's higher in omega-3 fatty acids and lower in inflammatory omega-6s compared to conventional bacon. It is also more likely to be free from harmful additives like nitrates or antibiotics, making it a healthier option overall.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.