1 serving (30 grams) contains 140 calories, 3.0 grams of protein, 5.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 2000.0 mg | 86% | |
| Total Carbohydrates | 152.0 g | 55% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Old Bay Goldfish combine the classic cheesy crunch of Goldfish crackers with the bold, zesty flavors of Old Bay seasoning. This iconic blend, rooted in Chesapeake Bay cuisine, infuses the crackers with a savory mix of celery salt, paprika, and spices traditionally used in seafood dishes. Perfect for snacking or adding a twist to recipes, these crackers are made with enriched wheat flour, seasoned spices, and real cheddar cheese. While they deliver a satisfying flavor, they also contain sodium typical of seasoned snacks, which may be a consideration for those monitoring salt intake. Free of artificial flavors or preservatives, Old Bay Goldfish provide a taste of Maryland’s heritage in a bite-sized, portable form, offering a unique snacking experience for spice lovers. Whether enjoyed on their own or paired with dips, they serve as a delicious reminder of Old Bay’s timeless appeal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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