1 serving (240 grams) contains 120 calories, 3.0 grams of protein, 5.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 7.0 g | ||
| protein | 3 g | 6% | |
| Vitamin D | 350.0 mcg | 1750% | |
| Calcium | 350.0 mg | 26% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 390 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oatly Oat Milk is a plant-based milk alternative made primarily from oats, water, and added nutrients. Originating in Sweden, it has gained global popularity for its creamy texture and neutral taste, making it versatile in both sweet and savory dishes. Oatly fortifies its oat milk with important nutrients such as calcium, vitamin D, and vitamin B12 to match the nutritional profile of cow's milk. Per cup, it typically provides around 120 calories, 2-3 grams of protein, 5 grams of fat (primarily unsaturated), and 16 grams of carbohydrates, including natural sugars. It's also low in saturated fat and free from lactose, making it a popular choice among those with specific dietary preferences or sensitivities.
Store unopened oat milk in a cool, dry place. Once opened, refrigerate and consume within 7 days for optimal freshness.
Oatly Oat Milk contains about 1-2 grams of protein per 240 mL (1 cup) serving, depending on the variety. While this is lower than cow's milk, it can be a good option for those looking for plant-based beverages with moderate protein content.
Oatly Oat Milk is not suitable for a keto diet due to its relatively high carbohydrate content, averaging 16 grams per 240 mL (1 cup) serving. Keto diets typically require very low carbohydrate intake, so this oat milk may not fit within those requirements.
Oatly Oat Milk is fortified with essential vitamins like B12, calcium, and vitamin D, making it a nutritious choice for vegans or those with lactose intolerance. However, it is higher in carbohydrates and may not be suitable for individuals managing blood sugar levels. Be sure to check for added sugars in flavored varieties.
A standard serving size for Oatly Oat Milk is 240 mL (1 cup), which provides about 120 calories, 5 grams of fat, 16 grams of carbohydrates, and 1-2 grams of protein. Adjust serving sizes based on your dietary needs and calorie goals.
Oatly Oat Milk is higher in calories and carbohydrates than almond milk, making it creamier and better for lattes or baking. Almond milk, however, is lower in calories and carbs, making it a lighter option for low-calorie or low-carb diets. Both are excellent plant-based alternatives with different nutritional profiles.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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