1 serving (240 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nut tea is a creamy and flavorful infusion made by steeping crushed or blended nuts—such as almonds, hazelnuts, or walnuts—often combined with spices, honey, or plant-based milk. Its origins are diverse, appearing in various cultures from Middle Eastern and Asian cuisines to modern health-focused diets. Rich in healthy fats, plant-based protein, and essential nutrients like vitamin E and magnesium, nut tea provides a nourishing energy boost and supports heart and brain health. Many versions are also dairy-free, catering to vegan and lactose-intolerant individuals. However, its calorie content can be high depending on the quantity of nuts and sweeteners used, so moderate consumption is recommended. Nut tea is a comforting and nutritious alternative for those seeking a flavorful, warming beverage with wholesome properties.