1 serving (240 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nut tea is a creamy and flavorful infusion made by steeping crushed or blended nuts—such as almonds, hazelnuts, or walnuts—often combined with spices, honey, or plant-based milk. Its origins are diverse, appearing in various cultures from Middle Eastern and Asian cuisines to modern health-focused diets. Rich in healthy fats, plant-based protein, and essential nutrients like vitamin E and magnesium, nut tea provides a nourishing energy boost and supports heart and brain health. Many versions are also dairy-free, catering to vegan and lactose-intolerant individuals. However, its calorie content can be high depending on the quantity of nuts and sweeteners used, so moderate consumption is recommended. Nut tea is a comforting and nutritious alternative for those seeking a flavorful, warming beverage with wholesome properties.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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