1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 3.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Naan Crackers are a crisp and flavorful twist on traditional Indian naan bread, offering the rich, comforting taste of South Asian cuisine in a light, crunchy form. Made from a blend of wheat flour, water, yogurt, and a hint of oil, these crackers often feature seasonings like garlic, herbs, or spices to enhance their savory profile. Because they are baked rather than fried, Naan Crackers can be a less oily snack option compared to other chips, making them a more wholesome choice when consumed in moderation. However, they can contain added salt and refined flour, which may not be ideal for those following low-sodium or high-fiber diets. Perfect for dipping, accompanying soups, or enjoying plain, Naan Crackers bring an authentic yet convenient taste of Indian-inspired cuisine to your table.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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