1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 630.9 mcg | 3154% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Miso Salmon Grilled is a flavorful dish inspired by Japanese cuisine, blending the richness of salmon with the umami-packed taste of miso. This dish features a salmon fillet marinated in a mixture of miso paste, soy sauce, sake, and mirin, then grilled to perfection, creating a caramelized glaze that’s both savory and slightly sweet. Salmon is well-regarded for its health benefits, being a rich source of omega-3 fatty acids, which support heart health and brain function. It's also high in protein and contains essential nutrients like vitamin D and selenium. The miso marinade adds probiotics, promoting digestive health, though it’s moderately high in sodium. Overall, Miso Salmon Grilled is a nutrient-packed option with a delectable balance of flavor, making it a popular choice for those seeking a wholesome yet indulgent meal. Pair it with steamed vegetables or rice for a complete and satisfying plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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