1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Melting Sandwich is a flavorful mix of gooey, melted cheese layered with either turkey or ham, served between slices of toasted bread. Often a fusion of American and European comfort-food traditions, it combines crispy textures with warm, creamy fillings for a satisfying bite. Popular variations may include added vegetables like tomatoes or spinach, enhancing nutritional value with vitamins and fiber. The sandwich is typically paired with a soup or salad, making it a versatile meal choice. While its high protein content from the meat makes it a good energy source, the cheese and butter used in preparation can contribute to higher levels of saturated fat and calories. Opting for whole-grain bread or reducing cheese can make this indulgent treat a little healthier, catering to both hearty cravings and lighter appetites. Perfect for quick lunches or simple dinners, it’s a classic favorite that brings comfort with every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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