1 serving (200 grams) contains 400 calories, 25.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A tuna melt is a classic sandwich typically made with canned tuna mixed with mayonnaise, layered with cheese, and toasted on bread. Originating in the United States, this comfort food is part of American diner cuisine. Its nutritional profile varies based on ingredients but generally provides a good source of lean protein from tuna, healthy fats from mayonnaise, and calcium from cheese. Tuna is also rich in omega-3 fatty acids, offering heart-healthy benefits. Depending on the bread type and quantity of cheese used, it may be calorie-dense but can be customized for a more balanced nutrient profile.
Store leftover tuna salad in an airtight container in the refrigerator for up to 3 days. Assemble and toast the sandwich fresh to avoid sogginess.
Yes, tuna melt is a high-protein food. Tuna itself is a rich protein source, providing about 28 grams of protein per 100 grams, depending on the type used. When combined with cheese and bread, the dish typically contains around 25-35 grams of protein per serving, depending on the portion size and ingredients used.
Traditional tuna melt may not be ideal for a keto diet due to the bread, which is high in carbs. However, you can make a keto-friendly version by using low-carb bread or serving tuna and cheese on lettuce wraps or in a baked avocado. This modification keeps the dish low in carbohydrates while still being high in protein.
Tuna melt provides health benefits such as high-quality protein, omega-3 fatty acids from tuna, and calcium from cheese, promoting muscle repair, heart health, and bone strength. However, concerns include the high sodium content from processed cheese and mayonnaise, as well as mercury levels in tuna, which can be an issue if consumed excessively.
A typical serving size for tuna melt is one sandwich or about 250-300 grams. This portion usually contains approximately 400-600 calories, depending on the ingredients used. To keep the meal balanced, pair it with a side of salad or steamed vegetables.
Tuna melt is higher in protein and omega-3 fatty acids compared to grilled cheese due to the inclusion of tuna. It has similar calorie content to a turkey melt but offers a distinct flavor profile and more essential fatty acids. Tuna melt tends to contain more sodium, so opt for low-sodium ingredients when possible.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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