Grilled cheese sandwich

Grilled cheese sandwich

Lunch

Item Rating: 50/100

1 serving (102 grams) contains 289 calories, 12.4 grams of protein, 11.8 grams of fat, and 33.3 grams of carbohydrates.

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283
calories
12.2
protein
32.6
carbohydrates
11.6
fat

Nutrition Information

1 cup (100g)
Calories
283
% Daily Value*
Total Fat 11.6 g 14%
Saturated Fat 5.8 g 29%
Polyunsaturated Fat 1.5 g
Cholesterol 32 mg 10%
Sodium 807 mg 35%
Total Carbohydrates 32.6 g 11%
Dietary Fiber 1.4 g 5%
Sugars 5.7 g
protein 12.2 g 24%
Vitamin D 108 mcg 540%
Calcium 690 mg 53%
Iron 2.4 mg 13%
Potassium 190 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  • USDA FoodData - Grilled cheese sandwich Data
    U.S. Department of Agriculture
    Official nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
  • Food Attributes

    🧈 High saturated fat

    Source of Calories

    46.0%
    17.2%
    36.8%
    Fat: 104 cal (36.8%)
    Protein: 48 cal (17.2%)
    Carbs: 130 cal (46.0%)

    About Grilled cheese sandwich

    The grilled cheese sandwich is a classic comfort food originating in the United States, though similar variations exist worldwide. It traditionally consists of melted cheese layered between slices of bread, grilled until golden and crispy. Nutritionally, it provides a moderate amount of carbohydrates from the bread and fats from the cheese, along with some protein. A standard serving typically contains around 300-500 calories, depending on the type of cheese and preparation method. While high in calcium due to the cheese, it is also often high in saturated fats and sodium, making portion control important for a balanced diet.

    Health Benefits

    • Rich in calcium from the cheese, essential for maintaining strong bones and teeth.
    • Contains protein from cheese, which aids in muscle repair and growth.
    • Provides energy through carbohydrates from bread, supporting daily activities.

    Dietary Considerations

    Allergens: Contains gluten (from bread), dairy (from cheese)
    Suitable for: Lacto-vegetarian diet
    Not suitable for: Vegan diet, gluten-free diet, low-sodium diet

    Selection and Storage

    Grilled cheese sandwiches are best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 24 hours. Reheat in a skillet or toaster oven to preserve crispness.

    Common Questions About Grilled cheese sandwich Nutrition

    How many calories and how much protein are in a grilled cheese sandwich?

    A typical grilled cheese sandwich made with two slices of white bread, butter, and one slice of American cheese contains about 300-400 calories and provides 8-12 grams of protein. Nutritional values may vary depending on the type of bread and cheese used, as well as the amount of butter used for grilling.

    Can I eat a grilled cheese sandwich on a keto diet?

    A traditional grilled cheese sandwich is not suitable for a keto diet due to its high carbohydrate content from regular bread. However, you can make a keto-friendly version by using low-carb bread or alternatives like almond flour bread.

    Is a grilled cheese sandwich healthy or unhealthy to eat?

    A grilled cheese sandwich can provide a good source of protein and calcium from the cheese, but it is relatively high in saturated fats and refined carbohydrates, especially when made with white bread. Moderation and healthier ingredient swaps, such as whole-grain bread and less butter, can make it a more balanced option.

    What is the recommended portion size for a grilled cheese sandwich?

    One sandwich made with two slices of bread and one to two ounces of cheese is a standard portion for most adults. Pairing it with a side of vegetables or a light soup can help create a more complete and balanced meal.

    How does a grilled cheese sandwich compare to a quesadilla?

    A grilled cheese sandwich and a quesadilla are similar in that they both include melted cheese, but grilled cheese is made with bread while a quesadilla uses tortillas. Quesadillas may have fewer carbs per serving, depending on the type and size of the tortilla, and often include additional fillings like vegetables or meats for extra nutrients.

    Data Sources & Scientific References

    Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

    1. USDA FoodData - Grilled cheese sandwich Data
      U.S. Department of Agriculture
      Official nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
    2. Dietary Guidelines for Americans, 2020-2025
      U.S. Department of Health and Human Services and U.S. Department of Agriculture
      Highlights dietary recommendations relevant to cheese and bread, addressing nutrient-dense options and saturated fat considerations.
    3. The nutritional science of dairy foods and their impact on health
      American Journal of Clinical Nutrition
      Discusses the health implications of dairy products, including cheese, a core component of grilled cheese sandwiches.

    Additional Authoritative Sources:

    Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

    About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.