1 serving (100 grams) contains 250 calories, 12.0 grams of protein, 9.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.4 g | 27% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 1166.7 mg | 50% | |
| Total Carbohydrates | 73.8 g | 26% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 14.3 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald’s Beef Burger is a classic fast food staple, rooted in American cuisine. It features a seasoned 100% beef patty, grilled to perfection, served on a soft, toasted bun. Topped with tangy pickles, diced onions, ketchup, and mustard, this simple yet satisfying burger embodies McDonald’s iconic flavor profile. While it provides a source of protein and iron from the beef, it's also high in sodium and saturated fats, making portion control important. Often paired with fries and a soda, it’s a convenient choice for those seeking a quick and flavorful meal.