1 serving (250 grams) contains 150 calories, 5.0 grams of protein, 3.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.8 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 47.2 mg | 2% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 23.6 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the tropical delight of a Mango Soymilk Smoothie, a creamy and wholesome beverage inspired by Asian cuisine. This smoothie blends ripe, golden mangoes with velvety, plant-based soymilk for a naturally sweet and dairy-free treat. Mangoes are rich in vitamins A and C, promoting healthy skin and a strong immune system, while soymilk provides heart-friendly protein and essential nutrients like iron and calcium. Naturally low in saturated fat, this smoothie makes for a guilt-free, energizing snack or dessert. While its sweetness feels indulgent, the fiber content from the mango ensures prolonged satiety and digestive support. Perfect for vegan diets and those seeking dairy-free alternatives, the Mango Soymilk Smoothie seamlessly balances health and flavor in every sip.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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