1 serving (16 grams) contains 37 calories, 0.1 grams of protein, 3.5 grams of fat, and 1.4 grams of carbohydrates.
Calories |
595 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.5 g | 71% | |
| Saturated Fat | 8.6 g | 43% | |
| Polyunsaturated Fat | 32.5 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 2067.5 mg | 89% | |
| Total Carbohydrates | 23.1 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.9 g | ||
| protein | 0.9 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 77.5 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Light mayonnaise is a lower-calorie, lower-fat alternative to traditional mayonnaise, commonly used as a condiment or ingredient in salads, sandwiches, and dips. Originating from French cuisine in the 18th century, mayonnaise is traditionally made from oil, egg yolk, vinegar, or lemon juice. Light mayonnaise achieves its reduced calorie content by replacing part of the oil with water or modified food starch. It typically contains 35-50 calories and 3-4 grams of fat per tablespoon, making it suitable for those looking to reduce fat intake. While lighter versions retain the creamy texture and tangy taste of regular mayonnaise, they often include additives to improve flavor and stability. Light mayonnaise provides small amounts of carbohydrates and may include added vitamins like Vitamin E and sodium, depending on the brand.
Store light mayonnaise in a cool, dry place before opening. Refrigerate immediately after opening and consume within the recommended timeframe on the packaging. Avoid leaving at room temperature for extended periods.
Light mayonnaise typically contains very little protein, usually under 1 gram per tablespoon. Its primary macronutrients are fats and small amounts of carbohydrates due to added sugars.
Light mayonnaise can be included in a keto diet if consumed in moderation, but be cautious as it often contains added sugars. Look for varieties with minimal carbohydrates; some brands have less than 1 gram of carbs per serving.
Light mayonnaise is lower in calories and fat than regular mayonnaise, making it suitable for calorie-conscious diets. However, it may contain additives like stabilizers or sugars, so opt for brands with minimal ingredients for a healthier choice.
The typical serving size of light mayonnaise is 1 tablespoon, which contains approximately 35-50 calories. It's advisable to measure servings carefully to avoid exceeding calorie or fat intake goals.
Light mayonnaise has fewer calories and less fat than regular mayonnaise—often about half the calories per tablespoon. However, regular mayonnaise generally contains fewer additives and might be preferred for cleaner ingredient profiles in some diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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