1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.7 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 471.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Lamb Kafta Wrap is a Middle Eastern-inspired dish that combines bold flavors and wholesome ingredients. The wrap features seasoned ground lamb blended with herbs and spices like parsley, onion, cumin, and paprika, grilled to perfection for a smoky, aromatic taste. Typically served in flatbread, it’s paired with fresh vegetables such as lettuce, tomato, onion, and cucumber, as well as a dollop of creamy tahini or yogurt sauce. Lamb is a rich source of protein, zinc, and iron, supporting muscle health and energy levels. However, it is also higher in saturated fats, making it important to enjoy in moderation. The inclusion of fresh vegetables adds fiber and essential vitamins, while the wrap itself offers an easy-to-eat, handheld option ideal for a balanced meal on the go. Perfect for lovers of Mediterranean cuisine, the Lamb Kafta Wrap brings a delicious fusion of heartiness and health.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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