1 serving (140 grams) contains 290 calories, 14.0 grams of protein, 19.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
491.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.2 g | 41% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.2 mg | 36% | |
| Sodium | 1644.1 mg | 71% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 10.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.9 mg | 2% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 508.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kung Pao Chicken from Panda Express is a bold and flavorful dish inspired by Sichuan cuisine from China. It features tender, marinated chicken breast wok-tossed with crisp zucchini, crunchy red bell peppers, and savory onions. Roasted peanuts add a satisfying crunch, while the signature spicy Kung Pao sauce infuses the dish with a sweet, tangy, and mildly spicy kick. With only 290 calories per serving, it’s a lower-calorie option compared to some heavier entrees. The mix of lean protein and fresh vegetables provides a balance of nutrients, though the sodium content is higher due to the sauce, making moderation key. Ideal for those seeking a lighter yet satisfying dish with a touch of heat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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