1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 7.1 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cashew Chicken is a popular dish that originated in Chinese-American cuisine, often featuring stir-fried chicken chunks combined with cashew nuts, vegetables like bell peppers, and a savory sauce made from soy sauce, garlic, and ginger. The dish combines protein from the chicken with the healthy fats found in cashews, making it both flavorful and nutrient-dense. A standard serving provides a good balance of macronutrients—approximately 250-400 calories depending on preparation method—with ample amounts of protein, healthy monounsaturated fats, and essential micronutrients such as magnesium, zinc, and vitamin B6 derived from the cashews and chicken. It is often served over rice, enhancing its carbohydrate content.
Store leftover Cashew Chicken in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before consuming to maintain food safety.
Cashew Chicken is relatively high in protein, depending on the portion size and preparation method. For example, a single serving (about 1 cup) usually contains 25-30 grams of protein from the chicken, making it a good source for muscle repair and overall nutrition.
Traditional Cashew Chicken may not be ideal for a strict keto diet due to the presence of added sugars in the sauce and carbohydrates in the cashews. However, if you modify the recipe by avoiding sugary sauces and limiting the number of cashews used, it can fit into a low-carb or modified keto diet.
Cashew Chicken provides protein, healthy fats from cashews, and essential nutrients like magnesium and zinc. However, concerns include high sodium or sugar content in many pre-made sauces and the potential for high calorie intake if consumed in large portions. Opting for homemade or low-sodium recipes helps mitigate these concerns.
A standard portion size for Cashew Chicken is about 1 cup, which typically contains 300-400 calories depending on the ingredients. This amount provides a balanced meal when paired with steamed vegetables or a small serving of rice, without overloading on calories.
Cashew Chicken is generally higher in healthy fats due to the cashews, compared to other stir-fry dishes like chicken and broccoli or beef and peppers. It may also have a sweeter flavor depending on the sauce. For a lighter option, consider reducing the amount of cashews and opting for a low-sodium, sugar-free sauce.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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