1 serving (67 grams) contains 20 calories, 0.3 grams of protein, 0.1 grams of fat, and 7.0 grams of carbohydrates.
Calories |
70.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3.5 mg | 0% | |
| Total Carbohydrates | 24.7 g | 8% | |
| Dietary Fiber | 6.7 g | 23% | |
| Sugars | 3.9 g | ||
| protein | 1.1 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 77.7 mg | 5% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 240.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Key limes are small, spherical citrus fruits native to Southeast Asia that later gained popularity in the Florida Keys, giving them their name. They are commonly used in Caribbean, Mexican, and Floridian cuisines for their distinctively tart, tangy flavor. Smaller and more aromatic than Persian limes, key limes have a greenish-yellow skin when ripe. Nutritionally, key limes are low in calories (approximately 20 calories per fruit) and high in vitamin C, an essential nutrient that supports immunity and skin health. They also contain small amounts of potassium, magnesium, and folate, as well as beneficial antioxidants.
Store key limes in a cool, dry place and refrigerate to prolong their freshness for up to two weeks. Keep them whole until ready to use to retain juiciness.
Key limes are low in calories, with about 20 calories per fruit (about 67g). They contain minimal protein (0.3g), negligible fat, and around 7g of carbohydrates. They're an excellent source of vitamin C, providing about 32% of the daily recommended intake per fruit.
Key limes can fit into a keto diet in small amounts due to their low calorie and carb content. However, they contain about 7g of carbs per fruit, so it's important to use them sparingly, such as in garnishes or flavoring, to stay within daily carb limits.
Key limes are rich in vitamin C, which supports immunity, collagen production, and skin health. They also contain antioxidants that help combat oxidative stress. However, excessive consumption of lime juice can erode tooth enamel due to its acidity, so moderation is key.
A standard serving size for key limes is one whole fruit or about 2 tablespoons of juice. This provides flavor and nutrients without adding significant calories or sugars to your diet.
Key limes are smaller, tarter, and more aromatic than regular (Persian) limes. While both provide similar nutrients, key limes have a more intense flavor, making them ideal for desserts and specific recipes like key lime pie. Regular limes are larger and less acidic, making them better for everyday use in drinks or dishes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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