1 serving (25 grams) contains 60 calories, 1.0 grams of protein, 1.5 grams of fat, and 13.0 grams of carbohydrates.
Calories |
567.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1890.0 mg | 82% | |
| Total Carbohydrates | 122.8 g | 44% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 378.0 mg | 29% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 472.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jell-O Sugar Free Pudding is a light and creamy dessert designed for those seeking lower-sugar options without sacrificing taste. Rooted in the American tradition of convenience foods, this pudding offers classic flavors like chocolate and vanilla with a modern twist. Made with modified corn starch, artificial sweeteners such as sucralose and acesulfame potassium, and milk ingredients, it delivers a smooth texture and satisfying sweetness. Each serving is low in calories, typically around 60 calories, making it a popular choice for weight-conscious individuals or those managing their sugar intake. Though it is free from added sugar, it contains artificial flavorings and preservatives, which may not align with whole-food diets. Jell-O Sugar Free Pudding is a versatile treat, perfect as a standalone dessert or an ingredient in layered parfaits, offering a guilt-free indulgence to balance taste and dietary goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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