1 serving (245 grams) contains 200 calories, 7.0 grams of protein, 11.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
194.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 13% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.1 mg | 9% | |
| Sodium | 864.1 mg | 37% | |
| Total Carbohydrates | 17.5 g | 6% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 1.9 g | ||
| protein | 6.8 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 77.7 mg | 5% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 291.3 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ivar's Clam Chowder is a comforting, Northwest-inspired dish steeped in Pacific Coast tradition. Made with tender clams, hearty potatoes, and savory celery, it delivers classic New England flavors with a regional twist. Its creamy base is crafted from milk and butter, creating a rich, velvety texture that's both indulgent and satisfying. While this chowder offers a good source of protein from the clams and essential nutrients like potassium from potatoes, its cream content contributes to higher levels of fat and calories. It’s a satisfying choice for colder weather or as a complement to Ivar's seafood offerings, but should be enjoyed in moderation within a balanced diet. Savor the fresh, oceanic ingredients and warm comfort this classic brings to the table while being mindful of its richer profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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