1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Iced coffee is a chilled version of brewed coffee that has gained global popularity, originating likely from Algeria in the 19th century with its earlier variant, Mazagran. It is commonly served with ice, and additions like milk, cream, or sweeteners are popular in different cuisines, such as Italian, Japanese, and American setups. The nutritional profile of iced coffee depends on its ingredients; plain black iced coffee is low-calorie, with virtually no fat or protein, providing trace amounts of potassium and magnesium. When milk or cream is added, the calorie and macronutrient content notably increases, alongside the presence of calcium and vitamin D depending on the type of dairy used.
Brewed coffee used for iced coffee should ideally be consumed within 24 hours when stored in the refrigerator to maintain freshness and flavor.
The calorie count in iced coffee depends on its ingredients. Plain iced coffee made with black coffee typically contains 0-5 calories per serving. However, if you add milk, cream, or sugar, the calorie content can range from 50 to 200 calories or more per serving.
Yes, plain iced coffee is keto-friendly since it contains negligible carbohydrates. To keep it keto-compliant, avoid sugar and opt for low-carb sweeteners like stevia or erythritol. Adding heavy cream or unsweetened almond milk is a common choice for keto enthusiasts.
Iced coffee is generally safe for most individuals when consumed in moderation. However, excessive caffeine intake can lead to side effects like insomnia, anxiety, or digestive upset. Additionally, sugar-laden iced coffee drinks may contribute to weight gain and increased blood sugar levels.
It is recommended to limit iced coffee consumption based on caffeine intake. Adults should aim for no more than 400 milligrams of caffeine per day, which is approximately 2-4 cups of coffee depending on strength. Monitor your body's response to caffeine to determine an ideal portion size.
Iced coffee is brewed hot and then cooled, while cold brew is brewed slowly using cold or room-temperature water. Cold brew typically has a smoother, less acidic taste due to its brewing method and may contain slightly more caffeine than iced coffee.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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