1 serving (57 grams) contains 177 calories, 6.7 grams of protein, 16.0 grams of fat, and 1.6 grams of carbohydrates.
Calories |
465 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42 g | 53% | |
| Saturated Fat | 17.1 g | 85% | |
| Polyunsaturated Fat | 1.4 g | ||
| Cholesterol | 87 mg | 29% | |
| Sodium | 1242 mg | 54% | |
| Total Carbohydrates | 4.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 54 mcg | 270% | |
| Calcium | 22.5 mg | 1% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 489 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A hot dog is a cooked sausage, typically made from beef, pork, or a combination of meats, often served inside a sliced bun. Its origin traces back to Germany, specifically from frankfurters and wieners, but it has become a staple of American cuisine, commonly associated with barbecues, ballparks, and street food. A standard hot dog contains approximately 150-200 calories, 7-10 grams of protein, and 10-15 grams of fat, depending on the brand and preparation. Hot dogs are also a source of sodium, cholesterol, and, in some cases, preservatives like nitrates. While they are convenient and flavorful, they are often classified as a processed meat product, meaning consumption should be moderated as part of a balanced diet.
Store unopened hot dogs in the refrigerator at or below 40°F (4°C) and consume by the 'use by' date. Once opened, consume within one week or freeze for up to two months.
A standard beef hot dog (about 45 grams) contains roughly 150 calories and provides around 5-7 grams of protein. The exact nutritional content can vary depending on the brand and specific ingredients used.
Yes, most hot dogs are keto-friendly as they are low in carbohydrates. A typical hot dog contains less than 2 grams of carbs, but be cautious about added sugars or fillers in some brands and check for keto-compliant labels.
Hot dogs are a processed food and often high in sodium, saturated fat, and preservatives like nitrates. Eating them occasionally as part of a balanced diet is generally fine, but consuming them frequently can increase the risk of chronic conditions such as heart disease.
A single hot dog (45-50 grams) is considered a standard portion size. To keep a meal balanced, consider pairing it with whole grain buns, fresh vegetables, and lighter condiments to avoid excess sodium and calories.
Hot dogs tend to have fewer calories and fat compared to sausages but may contain more sodium and preservatives. Sausages, especially artisanal or fresh varieties, often use higher-quality ingredients and may provide more protein due to larger portion sizes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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