1 serving (240 grams) contains 200 calories, 4.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 25.0 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 50.0 mcg | 250% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hot chocolate with whipped cream is a popular warm beverage made by combining cocoa powder or melted chocolate with milk or water, often sweetened with sugar, and topped with whipped cream. This drink originates from Mesoamerican cultures where cacao beans were first cultivated, later gaining popularity in European cuisine. Nutritionally, hot chocolate is rich in carbohydrates, moderate in sugars, and can provide small amounts of calcium and magnesium depending on preparation. Whipped cream adds extra fats and calories but contributes to the creamy texture that enhances the drink’s richness.
Store leftover hot chocolate in a sealed container in the refrigerator for up to 2 days. Whipped cream should be kept refrigerated and consumed before expiration.
Hot chocolate with whipped cream typically contains about 200-400 calories per serving (8-12 oz), depending on the recipe and toppings. Adding whole milk and real whipped cream increases the calorie count compared to using skim milk or alternatives. Sugar content can also vary significantly, ranging from 15-30 grams per serving.
Traditional hot chocolate with whipped cream is not keto-friendly due to the high sugar content found in most mixes and toppings. However, you can make a keto-friendly version by using unsweetened cocoa powder, a sugar substitute like stevia or erythritol, and whipped cream made from heavy cream without added sugar.
Hot chocolate with whipped cream can be enjoyed in moderation but is high in sugar, saturated fats, and calories, which might not align with some dietary goals. However, it can provide small amounts of calcium and antioxidants from cocoa powder, especially if made with dark chocolate and reduced sugar.
A recommended serving size for hot chocolate with whipped cream is about 8-12 oz to balance enjoyment and calorie intake. For a healthier option, consider a smaller portion of 6 oz or forgo some of the whipped cream to reduce the sugar and fat content.
Hot chocolate with whipped cream is typically higher in sugar and calories compared to drinks like tea or black coffee. When compared to a flavored latte, it usually has similar calorie content but contains less caffeine. Customizing recipes can help reduce calories and sugar, making it closer to healthier beverage options.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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