Nutrition Facts for Homemade chips
Image of Homemade chips

Homemade chips

Item Rating: 66/100

One cup of Homemade chips is around 56 grams and contains approximately 300 calories, 4 grams of protein, 18 grams of fat, and 36 grams of carbohydrates.

Homemade Chips are a deliciously crunchy snack made from fresh, locally sourced potatoes, thinly sliced and baked or fried to golden perfection. Originating from classic comfort foods, these chips can be flavored with sea salt, herbs, or spices, offering a unique twist on traditional snacks. Unlike store-bought versions, homemade chips are free from preservatives and artificial additives, allowing you to enjoy a wholesome treat. Whether you choose to bake for a lighter option or indulge in frying, they make for a satisfying and customizable snack perfect for any occasion. Enjoy these guilt-free chips made with love right in your kitchen!

Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 300
Total Fat 18g 0%
Saturated Fat 3g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 360mg 0%
Total Carbohydrate 36g 0%
Dietary Fiber 4g 0%
Total Sugars 0g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 1mg 0%
Potassium 940mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.3%
Protein: 5.0%
Carbs: 44.7%
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