Homemade chili with ground turkey

Homemade chili with ground turkey

Dinner

Item Rating: 78/100

1 serving (245 grams) contains 250 calories, 22.0 grams of protein, 8.0 grams of fat, and 20.0 grams of carbohydrates.

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242.7
calories
21.4
protein
19.4
carbohydrates
7.8
fat

Nutrition Information

1 cup (237.9g)
Calories
242.7
% Daily Value*
Total Fat 7.8 g 10%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 48.5 mg 16%
Sodium 582.5 mg 25%
Total Carbohydrates 19.4 g 7%
Dietary Fiber 5.8 g 20%
Sugars 5.8 g
protein 21.4 g 42%
Vitamin D 0 mcg 0%
Calcium 77.7 mg 5%
Iron 2.9 mg 16%
Potassium 679.6 mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🍞 Low carbs

Source of Calories

33.2%
36.7%
30.1%
Fat: 70 cal (30.1%)
Protein: 85 cal (36.7%)
Carbs: 77 cal (33.2%)

About Homemade chili with ground turkey

Homemade Chili with Ground Turkey is a hearty, nutrient-packed dish rooted in classic American chili traditions with a lighter twist. This wholesome recipe features lean ground turkey as its protein base, complemented by a medley of kidney beans, black beans, and diced tomatoes for a fiber-rich and flavorful foundation. Spices like chili powder, cumin, and paprika add depth and a touch of heat, while onions, garlic, and bell peppers boost the nutritional value with essential vitamins and antioxidants. This chili is a healthier alternative to traditional beef-based versions, with reduced saturated fat and calories, making it a great option for those aiming to eat heart-smart or maintain a balanced diet. Packed with protein and fiber, it keeps you satiated and supports digestive health. However, watch the sodium content if using canned ingredients, or opt for low-sodium products to tailor it to your dietary needs. Perfect for a comforting, guilt-free meal!