1 serving (20 grams) contains 60 calories, 3.0 grams of protein, 4.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
722.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.2 g | 69% | |
| Saturated Fat | 36.1 g | 180% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.5 mg | 40% | |
| Sodium | 2409.6 mg | 104% | |
| Total Carbohydrates | 12.0 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.0 g | ||
| protein | 36.1 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1204.8 mg | 92% | |
| Iron | 0 mg | 0% | |
| Potassium | 361.4 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Happy Cow Slice Cheese is a creamy and convenient processed cheese originating from Austria, designed to deliver rich flavor with a smooth texture. Each individual slice is crafted for easy use, making it a popular choice for sandwiches, burgers, and quick snacks across global cuisines. Composed primarily of milk, cheese cultures, and seasonings, this product delivers a satisfying dairy taste. It contains proteins and calcium, essential for bone health and muscular function. However, it is a processed cheese product, meaning it often includes added emulsifiers, salts, and preservatives. While it offers some nutritional benefits, Happy Cow Slice Cheese is relatively high in saturated fat and sodium, making moderation key for maintaining a balanced diet. Ideal for on-the-go meals, it provides a simple way to enhance flavor and texture without requiring preparation time.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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