Nutrition Facts for Ground beef patty
Image of Ground beef patty

Ground beef patty

Item Rating: 56/100

One cup of Ground beef patty is around 125 grams and contains approximately 340 calories, 32 grams of protein, 23 grams of fat, and 0 grams of carbohydrates.

Ground Beef Patty is a delicious and versatile staple in many cuisines, particularly in American and fast-food traditions. Made from premium ground beef, it's rich in protein and packed with essential nutrients like iron and B vitamins. While it offers a hearty source of energy, it's important to choose lean cuts to reduce saturated fat. Ground Beef Patties can be grilled, pan-fried, or broiled to perfection, making them a favorite for burgers, meatloaf, or as a filling for tacos. Enjoy the savory flavor while balancing it with fresh vegetables for a nutritious meal.

Nutrition Facts

Serving size (125g)
Amount per serving % Daily Value*
Calories 340
Total Fat 22.75g 0%
Saturated Fat 8.6875g 0%
Polyunsaturated Fat 0.6425g
Cholesterol 108.75mg 0%
Sodium 478.75mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 31.75g 0%
Vitamin D 0IU 0%
Calcium 33.75mg 0%
Iron 3.0125mg 0%
Potassium 367.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.7%
Protein: 38.3%
Carbs: 0.0%
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