1 serving (30 grams) contains 90 calories, 2.0 grams of protein, 8.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Green Tahini Sauce is a vibrant, creamy condiment rooted in Middle Eastern cuisine. Made with tahini, fresh herbs like parsley or cilantro, garlic, lemon juice, and a touch of water for consistency, this sauce offers a rich and nutty flavor with zesty, herbaceous notes. Packed with heart-healthy fats from sesame seeds, it also provides essential nutrients like calcium, magnesium, and vitamin E. The inclusion of fresh herbs contributes antioxidants and vitamins, while lemon juice adds a boost of vitamin C. Green Tahini Sauce is typically free of dairy and gluten, making it suitable for various dietary preferences. However, it is calorie-dense, so portion control is key if you're watching your intake. Versatile and nutritious, it pairs beautifully with roasted vegetables, salads, grain bowls, or as a dip, adding depth and nourishment to any dish.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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