1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
472.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.6 mg | 7% | |
| Sodium | 945 mg | 41% | |
| Total Carbohydrates | 63.0 g | 22% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 3.1 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.2 mg | 18% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garlic pizza is a popular dish in Italian and Mediterranean cuisines, often featuring a thin or thick crust topped with garlic, olive oil, herbs, and sometimes cheese. Its flavor is robust and aromatic, owing to the prominent use of garlic, which has been a culinary staple for centuries. Nutritionally, garlic is rich in manganese, vitamin C, and sulfur compounds like allicin, which carry health-promoting properties. The pizza crust primarily contributes carbohydrates, while toppings like cheese add fats and proteins. Garlic pizza is calorie-dense due to its carbohydrate and fat content, but it also provides essential micronutrients from garlic and, if used, fresh herbs or vegetables.
Store leftover garlic pizza in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or on a stovetop to maintain crispness.
A typical slice of garlic pizza contains approximately 200-300 calories and 6-10 grams of protein, depending on the recipe, crust thickness, and cheese content. It is also a source of carbohydrates and fats, with variations based on specific ingredients like garlic butter or extra toppings.
Traditional garlic pizza is not keto-friendly due to the high carbohydrate content in the crust. However, keto versions with almond flour or cauliflower crusts can significantly reduce carb counts, making it a compatible option for the keto diet.
Garlic pizza can provide health benefits like supporting immune health due to the allicin compound in garlic. However, it can also be high in calories, saturated fats, and sodium, depending on toppings, so consumption should be moderate.
A recommended serving size of garlic pizza is generally one to two slices, depending on the size of the pizza and your dietary needs. Pairing it with a side salad or vegetables can help balance the meal nutritionally.
Garlic pizza often has less cheese and more garlic flavor compared to regular cheese pizza, which can slightly lower its calorie and fat content. However, the difference depends on the specific recipe, as some garlic pizzas include generous amounts of oil or butter that add to the calorie count.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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