1 serving (200 grams) contains 150 calories, 20.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 4.7 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Garden Salad with Chicken is a classic dish that combines fresh vegetables such as lettuce, tomatoes, cucumbers, and carrots with grilled or baked chicken breast, often topped with a light vinaigrette or olive oil. Originating from Western cuisine, it emphasizes simplicity and freshness. The chicken provides lean protein, while the vegetables are rich in fiber, antioxidants, and vitamins, making this dish both nutritious and satisfying. Typically served cold, it offers a balanced mix of macronutrients—low carbohydrates, moderate fats from dressings (if used), and high-quality protein. With low calories per serving and high nutrient density, it is widely regarded as a health-conscious choice, appealing to those seeking light yet substantial meals.
Store leftovers in an airtight container in the refrigerator for up to 2 days. Keep the dressing separate to avoid soggy vegetables.
Yes, Garden Salad with Chicken is a good source of protein, primarily from the chicken. A serving with approximately 3 ounces of grilled chicken can provide around 25-30 grams of protein, making it a nutritious choice for muscle repair and growth.
Yes, Garden Salad with Chicken can be keto-friendly if prepared correctly. Use low-carb ingredients such as leafy greens, non-starchy vegetables (e.g., cucumbers, peppers), and a keto-approved dressing like olive oil or avocado-based dressings. Avoid croutons or sugary dressings to keep carb levels in check.
Garden Salad with Chicken is rich in lean protein, vitamins, and minerals from the vegetables, such as vitamin A, C, and potassium, which support overall health. It is low in calories and fat (when paired with healthy dressings), making it ideal for weight management and heart health.
A typical serving size for Garden Salad with Chicken is around 2-3 cups of salad greens plus 3-4 ounces of chicken, which contains roughly 300-400 calories. This portion strikes a balance between nutrition and satiety, especially when paired with healthy fats from dressings or toppings.
Garden Salad with Chicken is typically lower in calories and fat compared to Caesar Salad with Chicken because it uses a mix of fresh veggies and a lighter dressing, instead of Caesar's creamy and calorie-dense dressing. Garden salads are also more versatile for various diets, such as keto and low-carb.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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