1 serving (50 grams) contains 120 calories, 7.0 grams of protein, 8.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
568.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.2 mg | 47% | |
| Sodium | 1184.8 mg | 51% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33.2 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried chicken drumettes are a popular dish in American, Southern, and various global cuisines. Known for their small, meaty size, drumettes are derived from chicken wings, specifically the meatiest portion closest to the shoulder. When fried, they develop a crispy exterior with tender, juicy meat inside. Drumettes are high in protein, providing about 22-28 grams of protein per 100-gram serving, depending on preparation. However, they can be calorie-dense due to frying and are often moderate to high in fat. Key vitamins and minerals found in chicken include Vitamin B6, phosphorus, and selenium, essential for energy metabolism, bone health, and immune function. Consuming fried drumettes minimally and with healthier fats is advisable for better nutritional balance.
Store cooked drumettes in an airtight container in the refrigerator for up to 3-4 days. Reheat in an oven or air fryer to preserve their crispiness.
Yes, fried chicken drumettes are a good source of protein. A single drumette (about 20-25 grams) contains approximately 6-8 grams of protein, which is essential for muscle repair and growth. However, the frying process adds extra calories and fat.
Fried chicken drumettes can be consumed on a keto diet if prepared with keto-approved ingredients, such as almond flour or pork rinds instead of traditional breadcrumbs for coating. Keep in mind that frying in vegetable oil might add unhealthy fats, so using healthier options like coconut oil is recommended.
Fried chicken drumettes provide protein and small amounts of vitamins like B6 and niacin. However, concerns include high sodium content, added fats from frying, and potential trans fats if fried in unhealthy oils. Regular consumption may contribute to weight gain and cardiovascular risks.
A reasonable serving size is about 3-4 drumettes, which provides approximately 200-250 calories depending on frying method and coating. Pairing it with healthy sides like a salad or steamed vegetables can balance the meal and add nutrients.
Baked chicken drumettes are generally healthier than fried ones. Baking reduces added fats, resulting in fewer calories and less sodium. For example, baked drumettes may have around 150 calories per serving, compared to 200-250 calories for fried drumettes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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