French fries crisps

French fries crisps

Snack

Item Rating: 56/100

1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.

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750
calories
10.0
protein
75
carbohydrates
50
fat

Nutrition Information

1 cup (140g)
Calories
750
% Daily Value*
Total Fat 50 g 64%
Saturated Fat 15 g 75%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 850.0 mg 36%
Total Carbohydrates 75 g 27%
Dietary Fiber 5 g 17%
Sugars 0 g
protein 10.0 g 20%
Vitamin D 0 mcg 0%
Calcium 50 mg 3%
Iron 1.5 mg 8%
Potassium 1750 mg 37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧈 High saturated fat

Source of Calories

38.0%
5.1%
57.0%
Fat: 450 cal (57.0%)
Protein: 40 cal (5.1%)
Carbs: 300 cal (38.0%)

About French fries crisps

French fries crisps, often referred to as potato chips or crisps in some regions, are a popular snack made from thinly sliced potatoes that are fried or baked. While originating in the United States in the 19th century, these crisps are now enjoyed globally and feature variations across different cuisines using seasonings and spices. Nutritionally, French fries crisps are high in carbohydrates due to their potato base and tend to contain significant amounts of fats from frying, particularly trans and saturated fats. They are typically calorie-dense and low in essential nutrients, although some brands may fortify them or offer baked, reduced-fat alternatives.

Health Benefits

  • Potatoes provide potassium, an electrolyte that supports muscle function and heart health.
  • Potatoes used in crisps are natural sources of vitamin C, although frying may reduce its content.
  • High carbohydrate content in crisps offers quick energy replenishment for physical activity.

Dietary Considerations

Allergens: Contains Potential cross-contamination with dairy or gluten during processing
Suitable for: Vegetarian diets, gluten-free if no wheat additives are used
Not suitable for: Low-sodium diets due to high salt content, weight management diets due to calorie density

Selection and Storage

Store crisps in a cool, dry place, sealed in an airtight container to preserve freshness and prevent moisture absorption.

Common Questions About French fries crisps Nutrition

What is the nutritional content of French fries crisps?

French fries crisps are typically high in calories, with around 150-200 calories per one-ounce serving (about 28 grams), depending on the brand. They contain approximately 2 grams of protein, 10-12 grams of fat, and around 15-20 grams of carbohydrates. They are low in vitamins and minerals, providing small amounts of potassium and sodium depending on seasoning.

Are French fries crisps compatible with a keto diet?

French fries crisps are generally not considered keto-friendly due to their high carbohydrate content, which is typically around 15-20 grams per serving. This can quickly exceed the daily carb limit of 20-50 grams recommended for a standard keto diet. Alternatives like baked cheese crisps may be better for keto dieters.

Are there any health concerns associated with eating French fries crisps?

French fries crisps are high in saturated fats and sodium, which may contribute to health concerns like high blood pressure, weight gain, and heart disease if consumed in excess. Additionally, the frying process can lead to the formation of acrylamide, a potentially harmful chemical. Moderation is key when incorporating them into your diet.

What is the recommended serving size for French fries crisps?

The standard serving size for French fries crisps is about one ounce (28 grams), which equals approximately 12-15 crisps depending on the brand and shape. This portion balances enjoyment while limiting excessive intake of calories, fats, and sodium.

How do French fries crisps compare to baked potato chips?

French fries crisps tend to be higher in fat and calories compared to baked potato chips due to the frying process. Baked chips are generally lower in fat, containing around 5-7 grams of fat per serving compared to 10-12 grams in fried crisps. However, both are similar in carb content and should be enjoyed in moderation.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.