Nutrition Facts for Cucumber pickles
Image of Cucumber pickles

Cucumber pickles

Item Rating: 75/100

One cup of Cucumber pickles is around 104 grams and contains approximately 24 calories, 4 grams of protein, 0 grams of fat, and 4 grams of carbohydrates.

Cucumber Pickles are a delightful, tangy treat made from fresh cucumbers soaked in a brine of vinegar, water, and spices like dill, garlic, and mustard seeds. Originating from various cuisines around the world, pickles have been enjoyed for centuries, from crunchy Japanese tsukemono to classic American dill pickles. Packed with vitamins and antioxidants, cucumbers are low in calories and can support hydration. However, be mindful of sodium content in pickles, as they can be high due to the brining process. Perfect as snacks, garnishes, or sides, Cucumber Pickles add a burst of flavor and crunch to any dish!

Nutrition Facts

Serving size (104g)
Amount per serving % Daily Value*
Calories 23.92
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 468mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 4g 0%
Vitamin D IU 0%
Calcium mg 0%
Iron mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 50.0%
Carbs: 50.0%
Want to log this as a meal? Try out SnapCalorie!
Log your food simply by taking a picture