Creme brulee
One cup of Creme brulee is around 260 grams and contains approximately 294 calories, 11 grams of protein, 7.4 grams of fat, and 46 grams of carbohydrates.
Creme Brulee is a classic French dessert, renowned for its smooth, creamy custard base made from egg yolks, cream, and sugar, topped with a perfectly caramelized layer of sugar. Originating from the kitchens of France, this indulgent treat offers a delightful contrast between its rich texture and the satisfying crack of the caramelized topping. While it's a delicious source of energy, its high sugar and fat content means it's best enjoyed in moderation. Experience the elegance of Creme Brulee, a true representation of culinary artistry that will tantalize your taste buds.