1 serving (300 grams) contains 500 calories, 35.0 grams of protein, 10.0 grams of fat, and 65.0 grams of carbohydrates.
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 52.0 g | 18% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 160.0 mcg | 800% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chirashi Don, also known as 'scattered sushi,' is a traditional Japanese dish consisting of a bowl of sushi rice topped with various raw fish, seafood, vegetables, and garnishes. Originating from Japan, chirashi is a casual yet versatile way to enjoy fresh ingredients while celebrating the flavors of the season. A typical Chirashi Don is high in protein from the fish, contains essential omega-3 fatty acids, and is complemented by carbohydrates from rice and nutrients from assorted vegetables such as seaweed, cucumber, or pickled radish. Nutritional content varies depending on the toppings but typically provides a balanced mix of macronutrients and micronutrients such as vitamin A, B vitamins, iodine, and potassium.
Store raw fish and seafood in the refrigerator at temperatures below 40°F (4°C) and consume within 1-2 days for optimal freshness. Assemble Chirashi Don just before serving to preserve texture and quality.
Yes, Chirashi Don is typically high in protein due to the variety of raw fish included. Depending on the types of fish used, a serving can contain 20-30 grams of protein, making it a great option for those looking to meet their daily protein needs.
Chirashi Don can be modified to fit a keto diet if the rice is omitted, as the fish and other toppings like avocado are naturally low in carbs. The traditional dish, however, includes sushi rice, which is high in carbohydrates and unsuitable for strict keto guidelines.
Chirashi Don is a nutrient-rich dish, offering omega-3 fatty acids from fish, which support heart and brain health, as well as vitamins such as B12, D, and selenium. However, soy sauce or additional seasoning can lead to high sodium levels, so it's important to consume it in moderation.
A typical serving of Chirashi Don is usually around 400-500 grams, including rice, fish, and toppings, which provides approximately 500-700 calories. For balanced nutrition, consider pairing it with a side salad or reducing the rice portion to lower calorie and carbohydrate intake.
Chirashi Don and Poke Bowls are similar in that both feature raw fish and fresh toppings, but Chirashi Don is distinctly Japanese, typically served with sushi rice and focuses on traditional sashimi cuts. Poke Bowls, hailing from Hawaiian cuisine, often have more varied toppings like marinated fish, vegetables, and sauces and can use alternatives to white rice like quinoa or mixed greens.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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