1 serving (3 grams) contains 10 calories, 0.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
479.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2160 mg | 93% | |
| Total Carbohydrates | 96 g | 34% | |
| Dietary Fiber | 48.0 g | 171% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 17.3 mg | 96% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chili powder
Chili powder is a bold, flavorful blend of ground dried chili peppers combined with various spices like cumin, garlic powder, oregano, and paprika. Originating from Mexican and Tex-Mex cuisine, it’s a versatile seasoning used to add heat and depth to dishes like chili, tacos, and soups. Chili powder is rich in vitamins A and C, thanks to the chili peppers, which support immune health and promote healthy skin. It also contains capsaicin, a compound that may boost metabolism and reduce inflammation. However, sodium levels can vary depending on the blend, so it’s worth checking the label for added salt. For those seeking a spice-packed way to enhance meals, chili powder is a flavorful and nutrient-rich choice when used in moderation.
