1 serving (85 grams) contains 200 calories, 15.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 27.8 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken patties are a popular dish made primarily from ground chicken, seasoned with herbs and spices, and shaped into a patty. Originating from global cuisines like American, Middle Eastern, and Asian cooking, they are often grilled, fried, or baked. Chicken patties provide a lean source of protein, generally low in fat if prepared without excess oil or breading. A 100-gram serving of grilled chicken patties contains approximately 20-25 grams of protein, 150-200 calories, 6-10 grams of fat, and is a minimal source of carbohydrates. It also offers essential nutrients like vitamin B6, niacin, phosphorus, and selenium. These patties are versatile and can be consumed in sandwiches, salads, or as part of a healthy meal with vegetables.
Store raw chicken patties in the refrigerator at 40°F (4°C) or below for up to 2 days, or freeze for extended storage. Cook patties to an internal temperature of 165°F (74°C) to ensure safety.
Yes, chicken patties are generally high in protein, with one patty (about 85g) providing around 15-20 grams of protein depending on the brand and preparation. Protein is vital for muscle repair, growth, and overall health.
Yes, chicken patties can be suitable for a keto diet if they are not breaded or made with fillers containing high amounts of carbs. Breaded chicken patties may contain 10-20 grams of carbohydrates, so it's essential to check the nutrition label before consuming.
Chicken patties can be a healthy source of protein, but some processed varieties may be high in sodium, preservatives, and unhealthy fats. Opt for minimally processed options or homemade patties to avoid excess additives and maintain better nutritional balance.
A typical serving size for chicken patties is one patty, about 85-100 grams. This serving provides approximately 200-250 calories depending on preparation. Pair it with vegetables or healthy sides to create a balanced meal.
Chicken patties are generally leaner than beef patties, with fewer calories and less fat per serving. While beef patties may contain higher iron levels, chicken patties are lower in saturated fats, making them a healthier option for weight management or heart health.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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