1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 1.9 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Lemon Orzo is a vibrant dish rooted in Mediterranean cuisine, combining tender chicken, zesty lemon, and delicate orzo pasta for a light yet satisfying meal. Packed with flavors, this entrée often features ingredients like olive oil, garlic, parsley, and a sprinkle of parmesan or feta for added richness. The tangy lemon not only brightens the dish but also provides a dose of vitamin C. Lean, protein-rich chicken makes it a nourishing choice, while orzo, a small rice-shaped pasta, contributes to carbohydrates for sustained energy. Olive oil lends heart-healthy fats, but depending on the recipe, higher salt levels and portions of cheese may increase sodium and fat content. Balanced and full of fresh flavors, Chicken Lemon Orzo is a versatile dish that can fit into various dietary preferences while celebrating Mediterranean staples.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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