Chicken kurma

Chicken kurma

Dinner

Item Rating: 68/100

1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.

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330.2
calories
23.6
protein
14.2
carbohydrates
18.9
fat

Nutrition Information

1 cup (235.8g)
Calories
330.2
% Daily Value*
Total Fat 18.9 g 24%
Saturated Fat 7.5 g 37%
Polyunsaturated Fat 0 g
Cholesterol 75.5 mg 25%
Sodium 754.7 mg 32%
Total Carbohydrates 14.2 g 5%
Dietary Fiber 2.8 g 10%
Sugars 4.7 g
protein 23.6 g 47%
Vitamin D 0 mcg 0%
Calcium 47.2 mg 3%
Iron 1.9 mg 10%
Potassium 377.4 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🍞 Low carbs

Source of Calories

17.7%
29.4%
52.9%
Fat: 170 cal (52.9%)
Protein: 94 cal (29.4%)
Carbs: 56 cal (17.7%)

About Chicken kurma

Chicken Kurma is a traditional Indian dish, originating from Mughal cuisine, characterized by its rich and creamy gravy. This dish involves chicken cooked in a sauce made with yogurt, coconut, and aromatic spices like cardamom, cinnamon, and cloves. It is typically enjoyed with rice or naan. Chicken Kurma is a protein-rich dish due to the chicken, and the yogurt adds probiotics, while the coconut contributes healthy fats. The spices used are known for their antioxidant properties, making this dish flavorful and potentially beneficial to overall health. A typical serving balances macronutrients, including proteins, fats, and carbohydrates, while also offering essential micronutrients like vitamin B6, niacin, and iron from the chicken and spices.

Health Benefits

  • Rich in protein from chicken, which supports muscle repair and growth.
  • Contains probiotics from yogurt, promoting gut health and better digestion.
  • Provides essential iron from chicken and spices, which helps prevent anemia and supports energy levels.

Dietary Considerations

Allergens: Contains dairy (yogurt), tree nuts (if used in paste), coconut
Suitable for: High-protein diets, low-carb diets
Not suitable for: Vegan diet, lactose-intolerant individuals, nut-allergic individuals (if nuts are included)

Selection and Storage

Store Chicken Kurma in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before consuming to ensure food safety.

Common Questions About Chicken kurma Nutrition

Is Chicken Kurma high in protein?

Yes, Chicken Kurma is rich in protein due to its primary ingredient, chicken. A single serving (approximately 1 cup or 200g) typically contains 25-30 grams of protein from the chicken, making it an excellent source for muscle-building and repair.

Can I eat Chicken Kurma on a keto diet?

Chicken Kurma can be keto-friendly if prepared with low-carb ingredients. Traditionally, it includes coconut milk and spices, which are keto-approved, but watch for added sugars or carb-heavy ingredients like potatoes, which should be omitted for keto compliance.

Is Chicken Kurma healthy to eat regularly?

Chicken Kurma can be a healthy choice due to its high protein content, healthy fats from coconut milk, and anti-inflammatory spices like turmeric and ginger. However, it is calorie-dense, with approximately 300-400 calories per serving, so portion control is important for those watching their calorie intake. People with heart health concerns should also monitor the amount of saturated fat depending on preparation.

How many servings of Chicken Kurma should I eat?

A typical serving size of Chicken Kurma is about 1 cup (200g), which is appropriate for a single meal. Pair it with a side of fiber-rich vegetables or whole grains if your diet allows, but adjust portion sizes depending on your calorie or macronutrient needs.

How does Chicken Kurma compare to Chicken Tikka Masala?

Chicken Kurma is creamier and mildly spiced, relying on coconut milk or yogurt for its rich texture, while Chicken Tikka Masala is more tomato-based with slightly tangier, spicier flavors. Kurma tends to have a sweeter profile and may be higher in fat due to coconut milk, while Tikka Masala can be lower in fat but slightly higher in carbs if sugar or cream is added.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.