1 serving (196 grams) contains 204 calories, 14.0 grams of protein, 4.7 grams of fat, and 26.7 grams of carbohydrates.
Calories |
203.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 49 mg | 16% | |
| Sodium | 315.6 mg | 13% | |
| Total Carbohydrates | 26.7 g | 9% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 3.7 g | ||
| protein | 14.0 g | 28% | |
| Vitamin D | 7.8 mcg | 39% | |
| Calcium | 66.6 mg | 5% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 501.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Biryani is a flavorful and aromatic rice dish that originated in South Asia, particularly in the Mughal Empire. It is now a staple in Indian, Pakistani, and Bangladeshi cuisines. Traditionally, it is prepared by layering basmati rice with marinated chicken, spices, and herbs, then slow-cooked to perfection. Nutritionally, chicken biryani is a well-balanced dish offering complex carbohydrates from rice, high-quality protein from chicken, and essential vitamins and minerals from spices like turmeric, cardamom, and cloves. A typical serving provides approximately 300-400 calories, 20-25 grams of protein, and is rich in micronutrients such as selenium, phosphorus, and vitamin B6, making it both nutrient-dense and satisfying.
Store chicken biryani in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly to 165°F (74°C) before consuming.
Chicken biryani is generally high in protein due to the chicken, which provides approximately 25-30 grams of protein per serving (about 1 cup). The rice and other ingredients contribute minimal protein, making chicken the primary source in this dish.
Chicken biryani is typically not keto-friendly because it is made with basmati rice, which is high in carbohydrates. A single serving can have around 40-50 grams of carbs, making it unsuitable for keto. However, substituting cauliflower rice can make it more compatible with a keto diet.
Chicken biryani offers benefits such as high protein content from the chicken, essential vitamins like B6 and niacin, and minerals from the spices used. However, concerns include its high calorie and fat content due to oil, butter, or ghee, with one serving often exceeding 500-600 calories, which may not suit weight management goals if consumed frequently.
A typical serving size for chicken biryani is about 1 cup (roughly 200-250 grams), which contains around 500-600 calories, depending on the preparation. Pair it with a side of salad or yogurt to balance the meal, and avoid overeating due to its calorie density.
Chicken biryani tends to be more flavorful and calorie-dense compared to chicken fried rice, offering around 500-600 calories per serving versus 350-450 calories for fried rice. While biryani is richer in spices and protein, fried rice has a simpler preparation and may have lower fat content if cooked with minimal oil.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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